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Thursday
Mar222012

New Coffee: Peru

The latest geography to find its way into one of our big brown bags is the highly varied landscape of Peru.

Matt, Jim, and I enjoyed an impromptu tasting session a few days ago. Matt first noticed earthy, grassy notes while I was stuck on the tanginess. Jim used the word "mellow". 

Your tastebuds will have their own proud opinion and choice of descriptive words, but you can count on a smooth and medium body with a brightness typical of neighboring Central American coffees

Cheers!

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